Spinach and artichoke dip served piping hot with a side of fresh crostini.
Crackling hot fresh fried pork rinds dusted with your choice of: Cajun or original seasoning. Served with queso for dipping.
Cheese curds battered in original or spicy breading and served with house sauce.
Hand battered jumbo onions stacked high and served with house sauce.
Fresh cut pickles hand breaded and fried, served with house sauce.
Five of our tender in-house smoked ribs wrapped in applewood smoked bacon and fried, then tossed in Woodhouse signature barbecue sauce.
Piping hot and hearty loaded baked potato soup. Topped with shredded cheese and chives.
Ask your server about our daily homemade soup feature.
Fresh greens topped with tomato, red onion, shredded cheese, eggs, and croutons.
Add steak-5 | Add chicken-3
House-made crab salad, served on crispy greens, topped with zesty Italian dressing.
One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream
Served warm with a scoop of locally made vanilla ice cream
Includes choice of one side
1/2 lb of our fresh custom blend Angus beef grilled to your liking and topped with lettuce, tomato, onion and cheese. Served on a toasted bun.
Grilled or breaded chicken breast topped with lettuce, tomato, onion and mayo on a toasted brioche bun.
Hand breaded cod served with lettuce, tomato, and tartar sauce, on a warm hoagie roll.
Slow-roasted prime rib shaved and topped with melted Swiss cheese, onion and peppers. Served on a hoagie roll with a side of au jus for dipping.
Crab Salad $2 extra
Loaded $1 extra
Served with your choice of two sides unless otherwidse noted.
Grandma Maryann's famous Amish recipe, baked with homemade sauce.
Hand breaded chicken breast, fried to a golden brown and smothered in home-style gravuy.
Seasoned thick cut chop, seared and char-broiled to perfection.
Grilled chicken breast, smothered in gravy, then topped with cheese, mushrooms, onions and applewood smoked bacon.
Two blackened shrimp skewers served atop fettucine alfredo. Substitute chicken breast at no charge.
Slow smoked baby back ribs, covered with Woodhouse signature barbecue sauce.
Hand battered cod fried golden brown and served with house-made tartar sauce and french fries. (available blackened)
All steaks are aged Angus beef and cut from the upper 2/3rds of choice. Served with your choice of two sides.
8 oz top sirloin, seasoned and grilled to your desired temperature. Topped with sauteed onions and mushrooms.
Our most flavorful cut with very high marbling. Grilled to your liking.
The most tender cut seasoned with our Woodhouse seasoning and seared to your liking.
Thick cut Angus beef consisting of the New York strip and beef tenderloin. Sprinkled with Woodhouse seasoning and seared.
Our 8 oz Angus seasoned sirloin paired with cold water lobster tail and served with drawn butter.
Fresh Bay of Fundy salmon glazed with our Secret Weapon glaze.
Two jumbo snow crab clusters, steamed to perfection and served with drawn butter.
Add an additional cluster-10.
Two premium North Atlantic wild caught cold water lobster tails steamed and served with drawn butter.
Experience our "do it yourself" table top s'mores maker. Complete with marshmallows, graham crackers and chocolate.
*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness